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CityFarm Organic Egg 10ct

SKU: 1.01.004.001.1.002
Stokta Var
Sales price: 20,40 TL

CF Organic Eggs are free of antibiotics and are served fresh and natural.

  • One medium egg (50 grams) is 77 calories, it melts 6.45 grams of protein, 5.6 grams of fat and 0.35 grams of carbohydrates.
  • The inside of the egg contains plenty of vitamins A, B2, B5 and B12 as well as phosphorus, folate, selenium.
  • The protein in the egg is of the highest quality in all nutrients. The biological usefulness of protein in egg is 100%.
  • Human body synthesizes 11 amino acids from 20 amino acids, while it must take the other 9 amino acids from outside. All essential amino acids that must be taken from outside are found in the egg.
  • Egg dissolves choline and omega-3 fats that are brain-friendly.
  • It is rich in vitamin D nutrients. It is particularly effective in the bone development of children in the developmental network.
  • Iron and inco is one of the minerals that the egg contains. Inko is necessary for growth, development and the immune system, iron is necessary for blood production.
  • When consumed with foods rich in vitamin C, it increases the absorption of vitamin C.
  • Whether the egg is stale or not can be determined with a simple test. Fresh if left in a horizontal position when released in a bowl of water; If it is above and upright, it means stale.
  • The gray ring in the cooked egg indicates that the egg has been boiled too much. The majority of vitamins and minerals in a very boiled egg becomes unusable.

May deteriorate with shipping by cargo! Do you accept potential damage?
PAKET
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